School News

Community Lunch

We began the New Year with a community lunch organized by Sprouting Chefs. Tomatoes and garlic that were grown in the garden was used for the tomato sauce that accompanied the pasta. Students chopped, mixed, stirred, set up tables, served food and cleaned up. It was service and skills put into action. Thank you Ms. Barb for your organization of this event. Parents and students that supported thank you as well.